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Cold Mezze
All mezze and starters are served with fresh house-baked Turkish bread
 Mixed Olives
A selection of marinated green olives with olive oil, crushed walnuts, pomegranate molasses, herbs and spices
 House-Made Dolma
(Beetroot) A vibrant dish of roasted beetroot with garlic and yogurt
 Cacik
Refreshing yogurt dip with cucumber, garlic, mint and a drizzle of olive oil
 Hummus
A creamy blend of chickpeas, tahini, garlic, lemon juice and olive oil
 Ezme
A spicy and tangy dip made with finely chopped tomatoes, onions, peppers, garlic and parsley, mixed with pomegranate molasses and olive oil
 Patican
(Smoked Aubergine) Chargrilled eggplant blended with garlic, yogurt, tahini and olive oil for a smoky, creamy flavour
 Shakshuka
(Served warm) Vegetarian appetiser with aubergines, mixed vegetables with tomato sauce
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Ways To Pay
Collection Orders:Pay on collection by cash or credit / debit card. We do not accept cheques.
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